Chickenless Parmesan

by Rebecca Jul 18th, 2010 // Dinner, Easy Cheats, Recipes

Chickenless Parmesan

Chickenless Parmesan

If you follow the blog, you already know that my husband is a veggie; this dish was invented in honor of him. I’m not sure that I should even count it as a recipe, but my husband thinks it’s brilliant so I’m sharing it with the world. Believe it or not, this has become a household favorite even though it is made from chickenless patties.

My kid actually requests this meal and has introduced several of his friends to it. We always serve it with whole wheat pasta and some greens. It’s also great on a roll as a chickenless parmesan sub! Now for the “recipe”…

Chickenless Parmesan Recipe

Prep Time: 5 mins  Cooking Time: 20 mins

Ingredients:
4 breaded chickenless patties
1/4 cup marinara
1/3 cup shredded part skim mozzarella

Preheat the oven to 400 degrees. Arrange chickenless patties on a cookie sheet and cook patties for 15 mins. Remove patties from oven and flip them over. Add a spoonful of sauce to each patty and divide cheese evenly among the patties. Return to oven and cook for another 5 minutes until cheese is melted and bubbly. Serve immediately.

Chickenless Parmesan

Chickenless Parmesan!

You might also like...

4 Comments on “Chickenless Parmesan”

  1. 1.) anne
    July 19th, 2010

    what are the greens?

  2. 2.) CookingWithMyKid
    July 19th, 2010

    Chopped spinach sauteed in a bit of olive oil and 1 clove of pressed garlic. Salt & pepper to taste. Squeeze 1/2 of a lemon on top just before serving.

  3. 3.) Wendy
    July 23rd, 2010

    I will be making this one too! LOVE this idea.

  4. [...] – I made dinner based on this Chickenless Parmesan “recipe”, with some fresh garden basil!  It was damn good!  That blog – Cooking [...]

Leave a Reply